Posts tagged feta and ricotta rolls
Time for Tapas: Spicy Spanish prawns and garlic salad

This tapas starter dish of Spanish origin will get your taste buds tingling with its combination of citrus, seafood and spice.

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Time for Tapas: Buffalo mozzarella and beef tomato with fresh basil pesto

This is such a simple, visually appealing and tasty dish. It’s certain to impress guests if served as a starter. Guaranteed taste of Mediterranean summer.

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Time for Tapas: Spanish style frittata

This colourful Spanish omelette, is packed full of flavours and tastes. It’s great served at any temperature.

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Time for Tapas: Bell pepper with anchovy, olives and tomatoes

This tasty stuffed pepper appetizer is the kind of dish served at Spanish tapas bars — slices of red yellow and green peppers are filled with anchovies, garlic, green olives, capers and spicy saffron.

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